| NATURAL PRODUCTION/ΠΡΟΪΟΝ ΥΓΙΕΙΝΗΣ ΔΙΑΤΡΟΦΗΣ ΠΥΚΝΟΤΗΣ ΣΕ ΘΕΡΜΟΚΡΑΣΙΑ 20oC / BRIX: 68 ΧΗΜΙΚΗ ΑΝΑΛΥΣΗ/ LABORATORY REPORT: |
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|---|---|---|---|
| ΠΑΡΑΜΕΤΡΟΣ / PARAMETER | ΜΕΘΟΔΟΣ ΕΞΕΤΑΣΗΣ / EXAMINATION METHOD | ΜΟΝΑΔΑ / UNIT | 39627 |
| Πρωτεϊνες (N X6,25) Proteins (N X6,25) |
ΙΣΟ 1871:75 ISO 1871:75 |
% | 1.9 |
| ΛΙΠΟΣ / FAT | sohxlet | % | <0.5 |
| Υδατάνθρακες Carbohydrate |
από διαφορά | % | 62.7 |
| Ενέργεια Energy |
kcal/100g kjoul/100g |
259 1089 |
|
| Στερεό υπόλειμμα / Marc | AOAC 32.1.03:99 | % | 67.28 |
| Τέφρα / Ash | AOAC 923.03:99 | % | 2.51 |
Made from the world's best varieties of carobs, PARPIS CAROB SYPUP is a helthy nutrition product rich in calcium, Phosphorous, iron, proteins and Carbohydrates. Enjoy PARPIS CAROB SYRUP as a sweetener for cakes, breakfast cereals and hot drinks or simply enjoy it as a refreshing beverage mixed with cold water or milk. Carob is known to have natural therapeutic qualities and is known to help with stomach upset and also with the smooth functioning of the bowels.
Carop syrup is now available in bottles of 4L and 20L.
